Dexpanthenol, also known as Vitamin B5, is a form of pantothenic acid, a water-soluble B vitamin found in foods such as meat, vegetables, grains, legumes, eggs, and milk. It is essential for converting carbohydrates, proteins, and fats into energy and for producing coenzyme A, an important compound involved in many vital processes in the body, which is why it must be obtained regularly through diet.
Dexpanthenol, also known as Vitamin B5, is a form of pantothenic acid, a water-soluble B vitamin found in foods such as meat, vegetables, grains, legumes, eggs, and milk. It is essential for converting carbohydrates, proteins, and fats into energy and for producing coenzyme A, an important compound involved in many vital processes in the body, which is why it must be obtained regularly through diet.